Making Snowflakes
Gotta leave some of the edges uncut to hold it together
Here are the shapes I wound up with
Then, if you like, cut off the tip (the part your ice cream would drip through if you were having a cone). (It's OK to cut all the way through the tip.)
Then unfold...
unfolding...
more unfolding...
almost there...
Unfolded!
Ta da! A snowflake. :)
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